Cooking Steps

1. 

   Step1:Wash and drain the shrimps.

2. 

   Step2:Heat up the pot, put in the oil. When the oil is warm and frothy, put in the shrimp skin. Fry until the skin is crisp.

3. 

   Step3:Dice the ingredients.

4. 

   Step4:Keep the bottom oil in the pot. Stir fry garlic, onion, red pepper and green pepper in order. Stir fry shrimps in the skin. Sprinkle salt and pepper powder, cumin powder and chili powder. Stir well.

5. 

   Step5:Cease fire. Stir fry. Make the pot. Set the plate.