Cooking Steps

1. 

   Step1:Wash prawns and stand b

2. 

   Step2:Chopped ginge

3. 

   Step3:Chopped coriande

4. 

   Step4:Chopped green onio

5. 

   Step5:Boiled water with Chinese prickly ash. Cool throug

6. 

   Step6:Add salt, sugar, rice wine, onion, ginger, garlic, millet pepper, coriander, chicken essence, vinegar, MSG, pepper water, five spice powder and marinate for two hour