Chinese Food

Cooking Steps

1. 

   Step1:Clean and cut plum for two or three time

2. 

   Step2:Add salt water and soak for 30 minute

3. 

   Step3:Pour the salt water, wash it and soak it in boiling water for 5 minute

4. 

   Step4:Then drain the water and add salt, sugar and vinegar.

5. 

   Step5:It's best to marinate for one night and mix well at intervals.

6. 

   Step6:Yes