Chinese Food

Cooking Steps

1. 

   Step1:Sophora flower was

2. 

   Step2:Control dry moistur

3. 

   Step3:And a thin layer of flou

4. 

   Step4:Steam for about five or six minute

5. 

   Step5:Mix the soy sauce, vinegar, garlic and pepper oil, and pour them on the steamed sophora flower