Chinese Food

Cooking Steps

1. 

   Step1:Wash a cucumber. Cut it in hal

2. 

   Step2:Take a picture of cucumber. It's the rough one. Take a good picture of the noodles. Take a picture of the melon bag. Take a picture of the surplus water in the cucumbe

3. 

   Step3:Broken cucumbers have a kind of messy beauty. They are rough and unadorned. Then, it's the turn of other ingredient

4. 

   Step4:Pepper and garlic cloves are treate

5. 

   Step5:Because the cucumber has been photographed with water, it doesn't need to be salted anymore. Just mix the pepper and garlic into the cucumber

6. 

   Step6:3 spoons of vinegar

7. 

   Step7:2 spoons of raw soy sauce (cold sauce)

8. 

   Step8:1 spoon of sugar

9. 

   Step9:Salt. Proper amount

10. 

    Step10:Sesame oil. Or peanut oil. 1 spoon

11. 

    Step11:When loading, pile up the materials instead of laying them flat. So there's a sense of hierarchy. It's beautiful to take photo

12. 

    Step12:Cucumber in cold sauc