Chinese Food
Steamed egg with pumpkin
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Steamed egg custard. Kwai, you can have a bowl of egg soup. A dish with vegetables and eggs. Simple and fast. It's very nutritious. It's very suitable for babies.
Cooking ingredients
Cooking Steps
Step1:Pumpkin cut cove
Step2:Remove the flesh and wash it for later us
Step3:Add warm water, salt and oil to the eg
Step4:Mix wel
Step5:Put the egg mixture into the pumpkin bow
Step6:Put it into the microwave oven or steamer and beat it until it is cooked (microwave high for about 5 minutes, steamer for about 10 minutes after steaming
Step7:Finished produc
Step8:Finished produc
Cooking tips:There are skills in making delicious dishes.
