Chrysanthemum potato

potatoes:1 ketchup:8 https://cp1.douguo.com/upload/caiku/9/d/a/yuan_9d5653babe4bfdac73589f4ca53113aa.jpg

Chrysanthemum potato

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Chrysanthemum potato

Potatoes have high nutritional value, and they are often eaten at home. Today, let's change the way. Let's say goodbye to the potato. Let's turn it into a smile

Cooking ingredients

Cooking Steps

  1. Step1:Peel potatoes and cut them in hal

  2. Step2:Use chopsticks to lean on both sides of the potatoes. Cut the potatoes horizontally and vertically. Avoid cutting.

  3. Step3:Cut it al

  4. Step4:Fry in the oil pan until the potatoes are discolored. If you like hard food, you can fry more

  5. Step5:Deep fry and take out. Squeeze in ketchup.

  6. Step6:Deliciou

Cooking tips:After the potatoes are cut, you can roll the flour and pat them dry. I'm lazy, so I don't need to know how to cook well.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chrysanthemum potato

Chinese food recipes

Chrysanthemum potato recipes

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