Chinese Food
Mango crispy
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I bought two boxes of golden light. It was delicious. I found that there were two egg tarts in the fridge. I made this very simple afternoon tea snack.
Cooking ingredients
Cooking Steps
Step1:Raw material group phot
Step2:Peel and dice mang
Step3:Defrost the egg tarts and put them into the mango granule
Step4:Pinch it u
Step5:Preheat oven at 190 ℃ for 20 minute
Step6:Bake for 16 minutes, remove the tin paper outside the tarts and brush with yolk liqui
Step7:Sprinkle with black sesame. Continue to bake for 4 minutes.
Step8:Finished product drawin
Step9:Finished product drawin
Step10:The rest is made of mango flower
Step11:Squeezed a glass of orange juice. The beautiful afternoon tea is done.
Cooking tips:There are only two egg tarts at home, so we can bake more when we do it. The children really like it. There are skills in making delicious dishes.
