Hot mixed Flammulina mushroom

Flammulina velutipes:300g chopped pepper:1 tablespoon 15g Yee fresh soy sauce:20 ml sugar:one teaspoon, 3 grams white vinegar:1 teaspoon 5ml sesame oil:moderate amount https://cp1.douguo.com/upload/caiku/3/d/3/yuan_3de9f832b6fba74a26c3cd58b12110e3.jpg

Hot mixed Flammulina mushroom

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Hot mixed Flammulina mushroom

Flammulina velutipes is a safe food that is completely free from pesticides. Hot summer mixed food. Simple Kwai. Happy family as it is.

Cooking Steps

  1. Step1:Prepare soy sauce - prepare a glass bowl first. Pour in 20 ml of Zeyi fresh soy sauc

  2. Step2:Add chopped pepper

  3. Step3:White vinega

  4. Step4:Sugar i

  5. Step5:Add the onion, mix well, and the seasoning will be fine

  6. Step6:Stew the Flammulina mushroom in the pot until it is cooke

  7. Step7:Put in the plat

  8. Step8:Just pour in the sauc

  9. Step9:Finished product drawin

  10. Step10:Close u

  11. Step11:Finished product drawing

  12. Step12:Figure

  13. Step13:Figure

  14. Step14:Close up. It's a very delicious and beautiful home-made dish.

Cooking tips:Anja happy home cooking. It's just that there are skills in making delicious pickles.

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How to cook Hot mixed Flammulina mushroom

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Hot mixed Flammulina mushroom recipes

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