Nougat

marshmallow:160g salt free butter:50g WMP:120g peeled and cooked peanuts:150g walnut, pistachio, Batam:60g https://cp1.douguo.com/upload/caiku/a/9/3/yuan_a98ec4a4db45e6a99e61fd8ea9ae85c3.jpg
Nougat

Summer always reminds people of the sweet love. The sweet ice cream and the sweet beach. With this atmosphere, there should be sweet nougat.

Cooking Steps

  1. Step1:The first step is to bake peanuts, walnuts and Batam in the oven at 150 ℃ for 25 minute

  2. Step2:The second step is to bake and cool the peanuts and peel them. Prepare marshmallows, butter, nuts and milk powder.

  3. Step3:Step 3 - melt the butter in the microwave oven at 300W. Add the marshmallows after melting. Stir until the marshmallows are all melted.

  4. Step4:Need to be stirred all the tim

  5. Step5:Step 5 - melt the marshmallows and add the milk powder. Stir evenly. Reduce the fire power to 120W

  6. Step6:Step 6 - add all kinds of peanuts and nuts. After that, stir until the peanuts and nuts are all adhered.

  7. Step7:Step 7 - sprinkle a layer of milk powder on the plastic plate. Add a whole lump of sugar after drawing into the plastic plate. Press it to the tight state and turn it over. Continue to press it to the flat state.

  8. Step8:Press it. Cut it when it's cold. Add a little milk powder. OK

  9. Step9:Cut.

  10. Step10:Cut into small pieces.

  11. Step11:Loading.

Cooking tips:Be careful not to fry the marshmallows. Always stir them. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Nougat

Chinese food recipes

Nougat recipes

You may also like

Reviews


Add Review