Chinese Food

Cooking Steps

1. 

   Step1:The first step is to bake peanuts, walnuts and Batam in the oven at 150 ℃ for 25 minute

2. 

   Step2:The second step is to bake and cool the peanuts and peel them. Prepare marshmallows, butter, nuts and milk powder.

3. 

   Step3:Step 3 - melt the butter in the microwave oven at 300W. Add the marshmallows after melting. Stir until the marshmallows are all melted.

4. 

   Step4:Need to be stirred all the tim

5. 

   Step5:Step 5 - melt the marshmallows and add the milk powder. Stir evenly. Reduce the fire power to 120W

6. 

   Step6:Step 6 - add all kinds of peanuts and nuts. After that, stir until the peanuts and nuts are all adhered.

7. 

   Step7:Step 7 - sprinkle a layer of milk powder on the plastic plate. Add a whole lump of sugar after drawing into the plastic plate. Press it to the tight state and turn it over. Continue to press it to the flat state.

8. 

   Step8:Press it. Cut it when it's cold. Add a little milk powder. OK

9. 

   Step9:Cut.

10. 

    Step10:Cut into small pieces.

11. 

    Step11:Loading.