Step1:Slice the plain chicken. Fry in the Guo until golden on both sides. Set aside. Put in the oil. Add the onion, ginger and pepper. Then pour in soy sauce. Drain oil. Then boil it in boiling water. Finally put in the plain chicken and salt. Heat for about 5 minutes. Then collect the juice and sprinkle with monosodium glutamate.
Cooking tips:There are skills in making delicious dishes.