Chinese Food

Cooking Steps

1. 

   Step1:Prepare a plain chicke

2. 

   Step2:Mashed garli

3. 

   Step3:Sliced chicke

4. 

   Step4:Open fire, do not stick the oil in the po

5. 

   Step5:Fried chicken with two golden side

6. 

   Step6:Ready for us

7. 

   Step7:Turn on the small fire and put the remaining oil in the garli

8. 

   Step8:Add some soy sauce to the plain chicken, add some salt, chicken essence and sugar, stir fry with a little water, and then add cumin powder to stir fry when leaving the po

9. 

   Step9:It's out of the pot. It's barbecue

10. 

    Step10:Dinner ba