Saltwater shrimp

prawn:32 salt:moderate amount ginger:moderate amount shallot:moderate amount pepper:moderate amount https://cp1.douguo.com/upload/caiku/b/6/f/yuan_b6643f97b13bc6632f50fd615659bc8f.jpg

Saltwater shrimp

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Saltwater shrimp

Cooking Steps

  1. Step1:1. It is better to prepare it with shallot. Prepare shredded or sliced ginger. Pepper is ready. (I think the taste is light. I can use cold boiled water to foam pepper water in advance.

  2. Step2:2. Wash the shrimps several times after they are bought. Drain the water.

  3. Step3:3. Boil water in the pot. Add ginger, onion, pepper and salt. Then put the shrimps. Boil until the shrimps turn red. Bend. The meat is cooked.

  4. Step4:4. When the meat is cooked, it can be cooked.

  5. Step5:5. The shrimps are tender. The shrimps with public mother are delicious. I don't know.

Cooking tips:If you want the pepper to taste enough, you should put the pepper in the refrigerator to keep it fresh in advance. It's convenient to use. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Saltwater shrimp

Chinese food recipes

Saltwater shrimp recipes

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