Chinese Food
Cranberry Muffin
(74542 views)
I'm tired of cranberry biscuits. Change the taste. Pro ~. Cranberry muffins taste good too. The same recipe can be changed into dried blueberries, etc.
Cooking ingredients
Cooking Steps
Step1:Material preparatio
Step2:Mix the butter, sugar powder, milk powder, egg and milk evenly. Mix the flour and baking powder, sift them and add them
Step3:Knead into a smooth dough and add chopped cranberries. Roll with a rolling pin to a thickness of 0.8c
Step4:After pressing with the mould, brush the surface with yolk liquid. The oven is 180 degrees up and down. The middle layer is about 15 minutes. Remember to preheat
Step5:After baking, it's slightly deformed due to expansion. It doesn't affect the taste
Step6:It's pretty well packed ≥
Cooking tips:Sugar powder can be increased or decreased according to your preference. 40g is just right for me. It's not too sweet. If you like sweet, you can add some sugar powder to make dishes delicious.
