This bean sprout fried bean curd can clear away heat and moisture, moisturize skin, Nourish Qi and replenish blood. What's more, it only takes 10 minutes to make. It doesn't need any kitchen skills. Hurry up and try it with me.
Step1:Root the bean sprout
Step2:Split bean curd in hal
Step3:Stir fry bean sprouts in a hot oil pot for a while. Stir fry bean curd with oi
Step4:Then pour in the soy sauce. Stir fry the sugar evenl
Step5:Then pour a little hot water into the po
Step6:Stir fry with sal
Step7:Fried bean sprouts with oil tofu are finishe
Cooking tips:1. Remember to root the bean sprouts before eating them. 2. Don't eat too much salt in summer. The tofu is quite tasty. This dish is already salty after adding raw soy sauce. You can have skills to make dishes without extra salt.