Chinese Food
Fish
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Boiled fish fillet
Cooking ingredients
Cooking Steps
Step1:Fish fillet is ready for use. Salt, cooking wine, raw meal, egg white and oil are used to marinate fish fillet (it's better to wash the blood water with clear water). Fish bone is used separatel
Step2:Stir fry onion, ginger and garlic. Put soy sauce. Then put water to boil. Then put down the fish bones to make the soup bottom. (blanch baby dishes or bean teeth. Put them on the bottom of the pot
Step3:After all the pots are filled, bring the soup to a boil. Put down the fish fillet. Cook it in seven minutes. Sprinkle with scallion. Then heat another hot oil. Pour i
Cooking tips:There are skills in making delicious dishes.
