Cooking Steps

1. 

   Step1:Flour, yeast powder, salt and water are put into the bread machine to select the baking procedure. At the end of the dough, take out the dough and knead it into two parts.

2. 

   Step2:Mince coriander, add pork filling, cooking wine, soy sauce, soy sauce, oyster sauce and Daxi beef powder and mix well.

3. 

   Step3:Take a dough and roll it flat.

4. 

   Step4:Put on the meat.

5. 

   Step5:Wrap it up.

6. 

   Step6:Turn it over and roll it flat. Then insert some holes with a fork.

7. 

   Step7:Preheat the oven at 230 ℃. Bake in the upper layer for five minutes. Take out and brush a thin layer of oil on the surface.

8. 

   Step8:Add another layer of meat. Sprinkle with green onion and white sesame. Bake in the oven for 15 minutes.

9. 

   Step9:The same operation for another dough. Finished product

10. 

    Step10:Because the meat stuffing is left and some noodles are added to make a thousand layer cake. Add warm water to flour and make it into a ball. Wake up for a while. Then knead it smooth and roll it flat.

11. 

    Step11:Put on a layer of meat filling. Cut it as shown in the picture. Don't cut it.

12. 

    Step12:Fold the side in the middle.

13. 

    Step13:Fold in turn as shown in the figure.

14. 

    Step14:Fold it all.

15. 

    Step15:Flatten. Roll it.

16. 

    Step16:Brush a thin layer of oil on the upper and lower plates of the electric pancake pan. Heat the upper and lower plates. Put the pancakes in. When the upper and lower plates automatically jump off the power supply, use the remaining temperature to bake for a while.

17. 

    Step17:Finished product

18. 

    Step18:Finished product