Chinese Food
Oil and sugar free whole wheat Muffin Cake in fat reducing period
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Collocation dried fruit cake. It is a combination of this oil free and sugar free whole wheat Mifen. It contains warm banana paste and various Kwai nuts, which are sweet without sugar. Simple and quick hands together.
Cooking ingredients
Cooking Steps
Step1:Red jujube washed, cored and dice
Step2:Whole wheat flour and baking powder are weighed and mixed evenl
Step3:Well done bananas mashe
Step4:Put banana puree and water in the basi
Step5:Add the eggs, beat them up and stir them evenl
Step6:Sift in whole wheat flour and baking powder. Mix wel
Step7:Add red date
Step8:Add walnut
Step9:Sprinkle oatmea
Step10:Mix the batter evenly and it will be read
Step11:Sub packed in paper cups 7 to 8 full. This amount is just four square paper cup
Step12:Walnut on the surfac
Step13:Put it in the middle layer of the preheated oven and bake it for about 20 minutes at 170 degrees. Insert the toothpick and take it out without residue
Step14:When baking, the house is filled with the sweet smell of banana
Step15:With a sugar free American coffee. Just fin
Cooking tips:There are skills in making delicious dishes.
