Chinese Food
Braised meat with white gourd
(112526 views)
It's hot in summer. Wax gourd can get rid of dampness and swelling. The pork is more delicious after being soaked in soup.
Cooking ingredients
Cooking Steps
Step1:Cut streaky pork into pieces. Roll it in the pot and take it ou
Step2:Stir fry onion, ginger and chilli shells in the po
Step3:Put in the streaky por
Step4:Stir fry. Add seasoning - salt, soy sauce, stir fr
Step5:Add water to the pot to submerge the meat. Pour in the wax gour
Step6:Cover the pot and simmer. Add some seasoning. Drain the juice
Step7:Stew for 30 minutes. Put in chopped green onio
Cooking tips:There are skills in making delicious dishes.
