Scrambled egg with tomato

egg:3 onion:2 tomato:a large salt:moderate amount https://cp1.douguo.com/upload/caiku/5/6/5/yuan_56e953a6f1d73f4ad823caf2754553b5.jpeg

Scrambled egg with tomato

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Scrambled egg with tomato

Quick fried egg steamed rice. A very simple rice Kwai.

Cooking Steps

  1. Step1:Main ingredients - egg, tomato, onio

  2. Step2:Add salt to the egg. Break up the green onion and cut it into scallion

  3. Step3:Peel and dice tomatoe

  4. Step4:Pour oil into the pot. Heat the oil. Pour in the egg mixture. Stir quickly. Fry the eggs.

  5. Step5:Pour in the oil again. Heat the oil and add the onion. Pour in the tomato. Add the salt and stir fry.

  6. Step6:Pour in the scrambled eggs. Stir evenl

  7. Step7:Loadin

Cooking tips:It's easy to cook and delicious.

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How to cook Scrambled egg with tomato

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Scrambled egg with tomato recipes

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