Face of finch tongue

white face:8 diced mutton:8 green vegetables:8 red 99 seafood seasoning:8 onion:8 garlic:8 clear oil:8 pepper:8 vinegar:8 https://cp1.douguo.com/upload/caiku/5/b/d/yuan_5b6c05a8f338f7115e99a76150a5249d.jpg

Face of finch tongue

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Face of finch tongue

Lasagna is the absolute first protagonist on the table of Salar ethnic minority. There are many kinds of lasagna and its production is exquisite. The lasagna is a classic. It is a kind of pasta specially made by Salars when they treat guests and respect the elderly. This kind of pasta looks like a tongue. It's thin and small. It's small and exquisite. So it's called.

Cooking Steps

  1. Step1:Adjust the white surface. Carefully roll it flat. Try to roll it flat and thin. Cut the surface into diamond shaped pieces like a tongue. Sprinkle a small amount of flour on them. Place the panel.

  2. Step2:Dice mutton, add garlic, and fry vegetables in clear oil.

  3. Step3:Dice mutton, add garlic, and fry vegetables in clear oil.

  4. Step4:After the noodles are cooked in the pot, pour the lamb pudding and other dishes into the pot. Add some red 99 seafood seasoning and stir well with a spoon. Finally sprinkle with onion (add some vinegar if you like sour food).

Cooking tips:You should pay special attention to the moderate heat when cooking the noodles. When the fire is big, the noodles are too bad. It becomes a pot of paste. When the fire is small, the noodles are not delicious. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Face of finch tongue

Chinese food recipes

Face of finch tongue recipes

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