Rabbit meat with mushrooms and red peppers

rabbit meat:100g bamboo shoots:moderate amount fresh mushroom:1 starch:1 tbsp salt:moderate amount soy sauce:1 dot ginger, garlic:3G sweet pepper:moderate amount https://cp1.douguo.com/upload/caiku/1/f/8/yuan_1fd4546d527055e483c6b55be60f7838.jpeg

Rabbit meat with mushrooms and red peppers

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Rabbit meat with mushrooms and red peppers

I started to make my own meals for my baby. This is the first course.

Cooking Steps

  1. Step1:Dice all the side dishes and rabbit meat. Mix the starch in the rabbit meat. Write notes for the first time. Forget to take pictures.

  2. Step2:Put the diced rabbit into the pot and fry it with oil until it changes color. Then take it up for use

  3. Step3:Pour all the side dishes, ginger and garlic into the pot and stir fry

  4. Step4:Stir fry the rabbit meat in the pot. Put a little salt and soy sauce into the pot and it will start

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Rabbit meat with mushrooms and red peppers

Chinese food recipes

Rabbit meat with mushrooms and red peppers recipes

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