Chinese Food
Self made honey kidney bean
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We try to make our own beans to solve the problem of our family's bean stock. But we found that they are widely used. They match with yogurt, drinks, baking, etc. and they are simple. Let's make them together.
Cooking ingredients
Cooking Steps
Step1:Wash and soak kidney beans overnight (at least 12 hours
Step2:Change water in the middl
Step3:Keep soaking the bean
Step4:Wash the soaked beans and pour them into the rice cooker. Add some water (the amount of water is basically the same as the beans
Step5:Start the cooking proces
Step6:Boil for 45 minutes. Add some sugar at this tim
Step7:Cook for another 15 minutes. There is almost no water (you can taste whether the beans have soft waxy. If not, you can continue to add water or heat to the desired soft waxy level
Step8:Take out the beans while they are hot. Prepare the glass container. Put sugar on the bottom
Step9:Spread a layer of bean
Step10:A layer of beans, a layer of white sugar and honey that circulates so repeatedl
Step11:After mixing, it can be eaten after natural coolin
Cooking tips:Beans can also be changed into red beans. The amount of sugar and honey can be added according to personal preferences. There are skills in making delicious dishes.
