Chinese Food
Fried egg with leek and moss
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The leek moss is tender now. It's fried with eggs. It's very delicious. The fresh smell of eggs is wrapped with the unique fragrance of leek moss. There is also a little sweet. People want to eat it.
Cooking ingredients
Cooking Steps
Step1:Clean the leek moss and cut into pieces for use.
Step2:Knock the eggs into the bowl. Use chopsticks to break them up.
Step3:Peel the garlic and break it. Cut the dry chili into sections.
Step4:Heat the pot and pour in the right amount of oil. Put in the broken egg liquid.
Step5:Scatter the eggs. Put in the garlic cloves. Stir fry the dried peppers.
Step6:Add leek moss and stir well.
Step7:Add some salt and stir fry for a while.
Step8:Before starting the pot, add some chicken essence for seasoning.
Step9:A simple and delicious fried egg with leek moss is ready.
Step10:Finished product drawin
Step11:Finished product drawin
Step12:Finished product drawin
Step13:Finished product drawin
Cooking tips:The dried chilli in this dish is the kind of dry chilli that is not spicy. Only the dry flavor of chilli is not spicy at all. There are skills in making delicious dishes.
