Chinese Food
Cranberry bone
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Sweet and sour pork ribs are usually made of sugar. This time try to make them with sour plum. It's not bad It's not greasy. Old people and children like it.
Cooking ingredients
Cooking Steps
Step1:Chop the front ribs into small pieces. Mix with pepper and salt. Marinate for 20 minutes. Ginger and garlic can be prepared according to personal preference. Cut the yellow pepper into pieces.
Step2:Stir fry shredded ginger in 4 oil pans. Then add the spareribs and fry over low heat. Light yellow.
Step3:Fry the 5 ribs in yellow. Stir fry the garlic. Add half a bowl of water. About 50ml, add the sour plum. Braise over medium heat. Remember not to cover.
Step4:6 add the yellow pepper. Stir fry for one minute. You can get out of the pot.
Cooking tips:Adding yellow pepper is oil absorption. It can be served as a side dish according to personal preference. The color is also beautiful and appetizing. There are skills in making delicious dishes.
