Chinese Food

Cooking Steps

1. 

   Step1:Wash the tortoise. Wait for the hot water.

2. 

   Step2:Wash and set aside.

3. 

   Step3:Wash and set aside.

4. 

   Step4:When you burn the water, you burn it with Smilax.

5. 

   Step5:Prepare the clay pot and boil the water, then add the ingredients in the pot in turn. Bring to a boil on a high heat, then change to a low heat and simmer slowly for about 3 hours.