Chinese Food
Stewed rice
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I saw the pot rice on the tip of my tongue. Suddenly I had some ideas. I started to do it.
Cooking ingredients
Cooking Steps
Step1:Slice Cantonese sausage and ha
Step2:Soak the rice for an hour after washing.
Step3:The casserole is filled with lard. The main reason is that the casserole is delicious
Step4:Heat up. When the rice is half dry, put the ham and Dachshund into the pot.
Step5:Put the eggs and vegetables (to be boiled) into the pot and simmer for about 5 minutes. The eggs are ripe. The vegetables are just right (green). You can enjoy the delicious rice casserole.
Cooking tips:There are skills in making delicious dishes.
