Mung bean cake recipe-Chinese Food-best chinese food recipes-cooking food

Mung bean cake

(112937 views)

Cooking ingredients

condensed milk:30g

Cooking Steps

Step1:Soak mung beans in water. Steam for 30 minutes. Crush. Stir fry with butter and oil for 5 minutes. Then melt sugar, honey and condensed milk together and cool. Press out with grinding tool.

Cooking tips:One third of the mung bean skins are good at cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mung bean cake

Chinese food recipes

Mung bean cake recipes

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Reviews

2024/8/16 20:41:52 Reply
Very powerful ~ learn!
2024/8/16 20:41:52 Reply
Last time I went to China to eat Mung bean cake, it was so delicious
2024/8/16 20:41:52 Reply
Mung bean cake, it looks delicious
2024/8/16 20:41:52 Reply
Mung bean cake is great
2024/8/16 20:41:52 Reply
great! learned!

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