Chinese Food
Fried chicken
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I used to order fried chicken every time I ate fried string. Since the frequent exposure of gutter oil, I have no appetite to eat outside. OK, I can make it myself.
Cooking ingredients
Cooking Steps
Step1:Adjust the dip first. Soak the cinnamon in advance. Pour the white pepper into the bowl.
Step2:Add some cumin powder.
Step3:Scoop up a few spoonfuls of bean paste.
Step4:Add some cinnamon water and mix well.
Step5:Plain chicken.
Step6:Slice.
Step7:Put the oil in the pot. When the oil temperature rises, put the plain chicken in one piece. The oil used just after frying the cornflower. Please ignore the oil residue.
Step8:Fry for a while and turn over.
Step9:Fry it and put it in the sauce.
Step10:Dip it all over.
Step11:Turn it over and then dip it in.
Step12:Dip it into the plate after placing. If you want to eat hot pepper, add chili oil directly when you sprinkle chili noodles or spices on it.
Cooking tips:Dipping sauce can be prepared and added according to your own taste. It can be fried with bamboo sticks. It's more delicious.
