Pickles

green pepper:moderate amount red pepper:moderate amount white radish:moderate amount cabbage:moderate amount a piece of pickled salt and rock candy:(50g) dried pepper:moderate amount ginger:4 octagon:4 fragrant leaves:moderate amount high liquor:50ml (pepper, prickly ash, coriander seed, grass fruit) if not, just prickly ash is OK. (fragrance enhancing)“:20 https://cp1.douguo.com/upload/caiku/b/a/8/yuan_ba277b533883c4445cd1c448b1623728.jpg

Pickles

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Pickles

Cooking Steps

  1. Step1:Wash ingredient

  2. Step2:Dry foo

  3. Step3:Peeled Radis

  4. Step4:Star anise, fragrant leaves, Chinese prickly ash boiling water, cool in the air. Take a clean glass of water and brush it with high white spirit once.

  5. Step5:Put all the ingredients and water in the bottle. Put on the lid and keep the air out for a while.

Cooking tips:There are skills in making delicious dishes.

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