Cooking Steps

1. 

   Step1:One pot. One basin. There is chocolate in the basin. There is water in the pot.

2. 

   Step2:Put the chocolate in the bowl. Put the basin in when the water is almost hot. Be careful not to let in water.

3. 

   Step3:Pour the melted chocolate into the decoration bag. Then cut. (smaller

4. 

   Step4:Squeeze a little first. Sprinkle the nuts. It's filling up.

5. 

   Step5:Put it in the refrigerator. Wait about five minutes.

6. 

   Step6:Finished produc