Cooking Steps

1. 

   Step1:Boiled glutinous ric

2. 

   Step2:Cut lean meat. Release raw meal. Stir in soy sauce. Prevent the pan from sticking when fryin

3. 

   Step3:Stir fry the lean meat first. Then put the cooked glutinous rice into the pot. Stir fry with the lean meat. Add black pepper, old soy sauce, raw soy sauce and out of the pot

4. 

   Step4:The noodles bought by the supermarket are reprocessed, thin and fille

5. 

   Step5:Put it for a while after wrapping. Then sweep the oil on the steamer. Start steaming for 45 minutes. Out of po

6. 

   Step6:The roasted wheat ham with ham is not fried. Just add a little when it's wrapped