Step1:Sliced scallion, ginger and garli
Step2:Wash the shrimps. Draw the shrimps line.
Step3:Mix soy sauce, vinegar, cooking wine and sugar into sauce. Add onion, ginger, garlic, shrimp, mix well and marinate for 10 minutes
Step4:Add some oil to the pot. Heat to 7 points. Transfer out the shrimp. Put in. Stir fry until red
Step5:Pour in the sauce. Cover the pot for 3 minutes
Step6:Collect the juice in a big fire. Set the plate. Finish.
Cooking tips:There are skills in making delicious dishes.