Chinese Food
Long bean with sauce
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Cool and refreshing in summer
Cooking ingredients
Cooking Steps
Step1:Prepare onion, ginger and garlic. Cut the long beans in half. Heat the oil in the pot, stir fry the onion, ginger and garlic, stir fry the flavor, stir fry the long beans until they turn green, and pour in the soy sauce and sugar. The soy sauce is the best thanks. Heat up. Turn to medium heat. Put pepper. Cover and cook. Just soften the long beans. Take it out when you eat it in the refrigerato
Cooking tips:Don't drain. There are skills in making delicious dishes.
