Doughnut

flour:200g baking powder:1g yeast:2G salt:1g sugar:30g egg:one canola oil:15g milk:100lm https://cp1.douguo.com/upload/caiku/c/f/1/yuan_cf736ae2fad1fed1607c1db9117bdf11.jpg

Doughnut

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Doughnut

You can also change olive oil into butter.

Cooking Steps

  1. Step1:Children eat this oil healthy.

  2. Step2:Pour all the ingredients into the basin and knead into a smooth dough. Cover the dough with plastic wrap and ferment for an hour. After fermenting, take the grinder to make the shape of the doughnut.

  3. Step3:Cover it with gauze for another hour.

  4. Step4:Heat the oil in the pot.

  5. Step5:Open a small fire to explode. If the fire is too big, it will explode.

  6. Step6:Fry until golden.

  7. Step7:Done.

Cooking tips:Moms start to cook for the children. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Doughnut

Chinese food recipes

Doughnut recipes

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