Chinese Food

Cooking Steps

1. 

   Step1:Clean the shrimp. Open the back. Remove the fishy thread.

2. 

   Step2:It's a pot of oil. It's scallion, ginger and garlic. It's very fragrant.

3. 

   Step3:The oil is hot. Fry the prepared shrimp until it changes color.

4. 

   Step4:Cooking wine, soy sauce, oyster sauce, sugar, five flavor powder and other seasonings. Add some water and light fire to taste.

5. 

   Step5:Set the plate. Set the plate slightly.