Step1:Clean the shrimp. Open the back. Remove the fishy thread.
Step2:It's a pot of oil. It's scallion, ginger and garlic. It's very fragrant.
Step3:The oil is hot. Fry the prepared shrimp until it changes color.
Step4:Cooking wine, soy sauce, oyster sauce, sugar, five flavor powder and other seasonings. Add some water and light fire to taste.
Step5:Set the plate. Set the plate slightly.
Cooking tips:There are skills in making delicious dishes.