Braised prawns

prawn:half Jin onion:moderate amount ginger slices:moderate amount garlic:moderate amount juice -:8 oyster sauce. Five spices:moderate amount soy sauce, vinegar, sugar, cooking wine:moderate amount https://cp1.douguo.com/upload/caiku/3/a/6/yuan_3ab441040ccc374219c449e75c149b96.jpeg

Braised prawns

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Braised prawns

Cooking Steps

  1. Step1:Clean the shrimp. Open the back. Remove the fishy thread.

  2. Step2:It's a pot of oil. It's scallion, ginger and garlic. It's very fragrant.

  3. Step3:The oil is hot. Fry the prepared shrimp until it changes color.

  4. Step4:Cooking wine, soy sauce, oyster sauce, sugar, five flavor powder and other seasonings. Add some water and light fire to taste.

  5. Step5:Set the plate. Set the plate slightly.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Braised prawns

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Braised prawns recipes

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