Chinese Food
Natural wild prawn with scallion oil - spicy and delicious taste Delicious
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The natural wild prawn is rich in nutrients, without any preservatives, and it is a good food to keep the high calcium, iodine, protein and other nutrients of the wild prawn.
Cooking ingredients
Cooking Steps
Step1:Rinse prawn with green water.
Step2:Wash the cauliflower and scallion. Dry the red pepper and spare the pepper.
Step3:Prawns are washed. Onions and cauliflower are cut
Step4:Fry prawn in oil pan for a few times. Put rice wine, delicious soy sauce, pepper, dried red pepper. Heat pepper in the pan and dry it. Put mud in it.
Step5:Put in the chives, stir fry the cauliflower evenly and then cover it and cook.
Step6:Cooked products
Cooking tips:There are skills in making delicious dishes.
