Chinese Food
A trial of Daxi beef powder -- black pepper steak
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Potatoes play two roles in this dish. One is to boil black pepper juice. The other is to make a potato cake (once cooked. It's not easy to cook just a little). Steak tastes very good with black pepper juice. Potato cake can be stained with black pepper juice. It can also be stained with tomato sauce or sweet chili sauce. -
Cooking ingredients
Cooking Steps
Step1:Slice the beef tenderloin.
Step2:Take out the cooked potatoes. Leave a small one to boil.
Step3:Add some water to the potatoes and beat them into juice.
Step4:Pour the potato juice back into the pot. Add the ground black pepper and a proper amount of Daxi beef powder. Boil until thick.
Step5:There is a small bowl after cooking.
Step6:Put some butter in the pot.
Step7:Melt the butter. Put in the steak.
Step8:When the two sides are discolored, pour in some red wine.
Step9:Drizzle with black pepper sauce. Arrange broccoli and potato cake. A black pepper steak is OK.
Step10:The potato cake can be fried in advance. Smash the potatoes into mashed potatoes. Knead them into small balls.
Step11:Here's a close-up.
Step12:Press flat. Fry more oil in the pan.
Step13:One side is hard, the other side is crispy.
Step14:After frying, put it on the plate. The rest can be dipped in tomato sauce, sweet chili sauce or black pepper sauce.
Cooking tips:There are skills in making delicious dishes.
