Cooking Steps

1. 

   Step1:Sliced beef. This is frozen meat from the refrigerator. In order to prevent too much firewood, a little starch was added to marinate it.

2. 

   Step2:Bergamot slice

3. 

   Step3:Chopped garlic, ginger and peppe

4. 

   Step4:Add about two or three tablespoons of oil. Heat the oil, then add garlic, ginger, chili powder. Stir until fragrant. Add 1 teaspoon of pepper powder and stir well.

5. 

   Step5:Put in the sliced meat. Fry until it changes colo

6. 

   Step6:Add in bergamot and stir fry. Then add salt. Half a tablespoon of soy sauce and stir fry. Add about 50ml of hot water. After collecting the juice, you can get out of the pot.

7. 

   Step7:Finished produc