Cooking Steps

1. 

   Step1:Take a few pieces and wash them for future us

2. 

   Step2:Cut two pieces of peach into small piece

3. 

   Step3:Prepare 20m

4. 

   Step4:Fructose 10m

5. 

   Step5:In a glass, first add 10ml of fructose, then add 10ml of concentrated nectarine juice, then put a few pieces of mint leaves, mash them gently, add a third of ice, then put two thirds of Nectarine into soda water, then stir them gently with a mixing rod, finally pour all the soda water in, add the remaining nectarine, slowly pour the remaining concentrated nectarine juice along the wall of the glass, finally put the lotus leaves as decoration