Chinese Food
Tuna sandwich
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When a person doesn't want to cook, just a quick sandwich. It's Kwai ya. Tuna pickle sandwich is my big love. I love this sandwich very much. It's better than others. There are sour, crispy and sour cucumbers in it. There are also delicious tuna. It's delicious, and today it's a sandwich. I'll record the process. Share it with you.
Cooking ingredients
Cooking Steps
Step1:Stir the tuna with lemon juice, salt and black pepper.
Step2:Pan fry the toast until golden on both sides. It's a little crispy and delicious.
Step3:Spread butter and salad dressing on the side of the toast to enrich the taste.
Step4:Put a piece of lettuce on the toast, and then spread a thick layer of tuna.
Step5:Put the pickled cucumbers one by one. The crispy ones are delicious.
Step6:Then spread the tuna. Cover with lettuce and another piece of toast.
Step7:Finally wrap it tightly with plastic wrap. Then cut it in the middle.
Cooking tips:There are skills in making delicious dishes.
