Chinese Food
Stir fried bean sprouts
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Bean sprouts are delicious dishes. They contain a lot of protein and vitamins. It has the effect of clearing away heat, promoting dampness and moistening skin. It's very good to fry bean sprouts in soup. Today we'll talk about fried bean sprouts. It's more skillful to remove the smell of bean. The method is simple, but the taste is not inferior to the restaurant. My V-letter company - personality is better than beauty. After paying attention to reply - food, there are more than 1000 recipes packed and sent. -
Cooking ingredients
Cooking Steps
Step1:The bean sprouts are washed clean. It's better to remove the tail of the bean sprouts. This time, due to the time, I won't pick the
Step2:Blanch the bean sprouts until they are nine ripe. This is to get rid of the beany smel
Step3:Put oil in the pot. Heat the oil, and then add garlic, pepper and pepper to make it fragrant
Step4:Put in the bean sprouts and continue to stir fr
Step5:Add chili oil, salt and pepper. Seasoning with chicken powde
Step6:Add a little sesame oil before leaving the po
Step7:It's easy. It's convenient. It's just like this. It's very simple
Step8:Take a spoon and take a big bite. It tastes good. It tastes delicious
Step9:Bean sprouts have a strong fishy smell. To make them delicious, you can try to follow me
Step10:Bean sprouts are a common dish in the canteen at ordinary times. The price is affordable, and a stir fry is a lot
Step11:My V-letter company - personality is better than beauty. After attention, I reply - food. There are more than 1000 recipes packed and delivered.
Cooking tips:◆ rinse the bean sprouts several times. Wash the small film of the bean sprouts as much as possible. ◆ stir fry the whole process quickly. ◆ remove the long roots of the bean sprouts. The taste will be much better. ◆ in the end, if you put some cooking wine, you can effectively remove the bean sprouts. ◆ it's better if the oil is a little bigger. A typical rice killer. ◆ the bean sprouts must be blanched in boiling water before frying. There are skills to remove fishiness and increase the taste of dishes.
