Chinese Food
Chicken leg potato
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I don't often eat chicken at home. Today, I went to the food market with my mother and bought two chicken legs to match the potatoes at home. I made a delicious chicken leg potato.
Cooking ingredients
Cooking Steps
Step1:Clean the drumsticks. Put cold water in the pot and boil the whole drumsticks with boiling water. Remove the cold water and pull it out to cool, then cut into pieces for us
Step2:Shredded scallion and ginger. A little pepper and seasonin
Step3:Wash potatoes. Peel and cut into pieces for us
Step4:Put oil in the pot. Stir fried with scallion, ginger, pepper and spice
Step5:Pour in the chicken leg, soy sauce, cooking wine and stir fry. Stir fry for a while to let the chicken leg taste. Add some salt and sugar
Step6:Put in the potato chips. Continue to stir fry for a while
Step7:Add cold water. The water level is not higher than the ingredients. I like delicious vegetable soup with rice. So more water can be added. You can stew it in a big fire according to your personal preference. After the water level drops, stir fry it in a small fire to taste it. In the process, I will continue to taste it. It's delicious only when the taste is rich
Step8:It's a success. It's well received by my parent
Cooking tips:There are skills in making delicious dishes.
