Chinese Food
Crucian congee with yam
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Cooking ingredients
Cooking Steps
Step1:First, soak the rice for half an hour, then fry the crucian in the pan, add some water to make the crucian cooked and rotten. Pour out the fish soup and filter it, then add rice, yam and boil it slowly over a small fire. When the rice is fluffy, put the broccoli. When the broccoli is cooked, you can start the pot. This porridge is cooked for your baby. So there is no other seasoning. Adults can add seasoning according to their own tast
Cooking tips:There are skills in making delicious dishes.
