Minced chicken and peas are chopped with green peppers and peas, and then fried together. It doesn't look amazing, but the taste is absolutely amazing. Maodou and green pepper taste into each other. Very delicious.
Step1:Cut the green, red, garlic and dried peppers into piece
Step2:Hot oil in the pot. Stir in the dried chili powder and garlic powder
Step3:When the garlic is slightly yellow, pour in the bean and stir fry for a whil
Step4:Then pour in the hot water that hasn't been used for Maodou. Cover and simmer for 5 minutes
Step5:Stir fry diced green peppers until dry, add some soy sauce and salt, stir fry evenl
Step6:Sprinkle shredded red rice and Peppers after leaving the pot. The spicy and appetizing chicken antler and Maodou will be ready
Cooking tips:Raw Maodou may cause poisoning. Therefore, it is necessary to add a small amount of hot water to stew the Maodou in a small fire and then eat it and make it delicious.