Chinese Food
Fat cattle in sour soup
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I like eating fatty beef in sour soup in the restaurant. I'm afraid I can't make it? Do you want to have some delicious dishes when your friends come to your house? A good sour soup is very important for the beef soup. Jiali sour soup, fat beef sauce concentrates the essence of a variety of ingredients. Make sour soup more delicious. Make friends call it tasty. Simple way also saves time for making food.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredient
Step2:Jiale sour soup, fat beef sauce, with good taste of sour and spic
Step3:Drain the boiled bean sprouts and spread them on the bottom of the bow
Step4:Boil the Flammulina mushroom and drai
Step5:Spread on bean sprout
Step6:Cut the ingredients. Cut the chili into circle
Step7:Stir fried garlic, hot pepper ring, green pepper rin
Step8:Add two small bowls of water. Add 30g Jiale sour soup and beef sauc
Step9:Add 3 tbsp of yellow lantern chili sauce, 1 tbsp of cottage salt chicken essence, 1 / 3 tbsp of salt and boi
Step10:Boil it and put it in the fat cow. Pour it into the bow
Step11:Sprinkle with scallion. The delicious fat beef in sour soup is read
Step12:Finished product drawing
Step13:Finished product drawing I
Cooking tips:Don't cook the fat cow too long after it's put in. The meat is too old, and there are skills for cooking.
