Cooking Steps

1. 

   Step1:Wake up after you make up. Roll out the skin, pour in oil, spread evenly, then sprinkle with scallion and salt and pepper. Then roll it up. Cut it into pieces according to your own needs. Roll it up and press it to make a cake.

2. 

   Step2:Pour the oil in the pan. Put in the cake. Fry until golden on both sides. Take it ou

3. 

   Step3:Take it out and eat it. Dip it in Shanxi old vinegar to make it more fragran