Chinese Food

Cooking Steps

1. 

   Step1:The weight of all the ingredients depends on the population. Winter melon bought a Jin, duck bought a quarter of a day, and job's tears were put casually. The amount of four people in a family. Job's tears were soaked for an hour in advanc

2. 

   Step2:The duck owner peeled the skin for me. After cleaning, put it in cold water. Add ginger slices

3. 

   Step3:Boil the bleeding powder. About 23 minute

4. 

   Step4:Lotus root and winter melon are peeled and cut into large pieces for use. For the convenience of eating, I also peeled the winter melon

5. 

   Step5:Wash the cooked duck meat with cold wate

6. 

   Step6:Put duck, lotus root, ginger slice, job's tears and dates in the pot. Add some water

7. 

   Step7:Bring to a boil for 5 minutes, then add in the wax gourd. Bring to a boil again, turn to a low heat and cook slowly One point five Hours. Season with sal

8. 

   Step8:Finished produc

9. 

   Step9:Finished produc

10. 

    Step10:Finished produc