Braised mushrooms with garlic

Flammulina velutipes:250g garlic:whole head new style cooking oil of golden dragon fish nutrition strengthening vitamin A:moderate amount onion:moderate amount steamed fish and soy sauce:34 tbsp https://cp1.douguo.com/upload/caiku/0/7/0/yuan_07ec812c298e0a21d75f765f5ebaa320.jpeg

Braised mushrooms with garlic

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Braised mushrooms with garlic

I don't want to fire. I don't have time. I'm too lazy to cook. Come and solve your troubles.

Cooking Steps

  1. Step1:Cut off the root of Flammulina velutipes and wash it. Peel the garli

  2. Step2:Place the Flammulina mushroom in the plate (glass or ceramic plate

  3. Step3:Chopped garli

  4. Step4:Add proper amount of golden dragon fish nutrition fortified vitamin a new cooking oil to garlic. Add some salt and black pepper to taste. Mix wel

  5. Step5:Heat in microwave for one minute, twice for 30 seconds. Take it out and stir it in the middl

  6. Step6:Cover the mushroom with minced garli

  7. Step7:Cover the plastic wrap. Pierce the hole (allow Mammy's upper body. I'll prick it). Put it in the microwave oven and fire for three minutes

  8. Step8:Put on shredded green onion and chilli. Pour 34 tablespoons steamed fish and soy sauce evenl

  9. Step9:OK. It's less than five minutes before and after. A delicious dish is on the table.

  10. Step10:Room full of fragranc

  11. Step11:Delicious to the licking plat

  12. Step12:If you like, remember to pay attention to collection.

Cooking tips:After the Flammulina mushroom is washed, squeeze the water slightly. Otherwise, the water on the plate will affect the taste. There are skills in making delicious dishes.

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Braised mushrooms with garlic recipes

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