Chinese Food
Purple potato and yam porridge for tonifying kidney and nourishing face
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It's easy to make your stomach uncomfortable. This purple potato and yam porridge helps to regulate your stomach. It's also very beautiful in color. It's even more meaningful to have purple Qi.
Cooking ingredients
Cooking Steps
Step1:Wash a cup of rice. Pour into the rice cooker. Add some water.
Step2:Wash the purple potatoes and yams, peel them and cut them into small pieces.
Step3:Pour into the pot. Transfer to porridge cooking. Press the key to start cooking.
Step4:It will be cooked in about half an hour. It's fragrant and wax
Cooking tips:I use a small purple potato. If it's a large purple potato, one is enough. Yam must be the kind of glutinous. It's usually used to stew pork ribs soup. It would be better if it was yam. There are skills in making delicious dishes.
